The scientific narrative around new food technologies needs to change

Klara Fischer; Joeva Sean Rock

doi:10.1038/s44222-023-00128-3

The scientific narrative around new food technologies needs to change

Klara Fischer
, Joeva Sean Rock

Anthropology

Swedish University of Agricultural Sciences

Research output: Contribution to journal › Comment/debate

6 Scopus citations

Abstract

The scientific narrative around food biotechnologies, such as genetically modified crops, is ineffective at predicting their role in the development and change of agricultural practices and food. Here, we suggest placing the scientific discussion of new food technologies in the context of the political and economic forces that shape agriculture.

Original language	English
Article number	e111629
Pages (from-to)	786-787
Number of pages	2
Journal	Nature Reviews Bioengineering
Volume	1
Issue number	11
DOIs	https://doi.org/10.1038/s44222-023-00128-3
State	Published - Nov 2023

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abstract = "The scientific narrative around food biotechnologies, such as genetically modified crops, is ineffective at predicting their role in the development and change of agricultural practices and food. Here, we suggest placing the scientific discussion of new food technologies in the context of the political and economic forces that shape agriculture.",

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The scientific narrative around new food technologies needs to change

Abstract

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